Igikoresho cyo gukuraho umwambi ku macupa n'icyuma gipima

1) Gupima icyuma: Gupima inshuro nyinshi (0-800kHz), bikwiriye mu gupima no gukuramo ibintu by’icyuma bidafite ingufu za rukuruzi n’ibitari ingufu za rukuruzi mu binini, harimo uduce duto tw’icyuma n’insinga z’icyuma zishyirwa mu miti, kugira ngo imiti ibe myiza. Ingufu zo gupima zikozwe mu byuma bitarangwamo ifu, zifunze neza imbere, kandi zifite ubuziranenge, ubushobozi bwo kumva no guhagarara neza.

2) Gukuraho ivumbi: bikuraho neza ivumbi ku binini, bikuraho impande ziguruka, kandi bikazamura uburebure bw'ibinini kugira ngo bibe bisukuye.

3) Uburyo bwo kugenzura imashini y'umuntu: Uburyo bwo gusuzuma no kugenzura zahabu buhuza imikorere ya ecran yo gukoraho, butanga ubunararibonye bworoshye bw'umukoresha hamwe n'uburyo bworoshye bwo kugenzura amanota y'ijambo ry'ibanga no kwemeza imikorere. Igikoresho gishobora kwandika ibintu 100000 no kubika ibipimo 240 by'ibicuruzwa kugira ngo gisimburwe vuba. Ecran yo gukoraho ishyigikira kohereza amakuru ya PDF no kuyashyiraho umukono w'ikoranabuhanga, byujuje ibisabwa na FDA 21CFR.

4) Imiterere y’uburyo bwo kwigira: Ikoresheje sisitemu igezweho yo kugenzura microprocessors, ifite imikorere yo gukurikirana ibicuruzwa no gushyiraho uburyo bwo kwigira mu buryo bwikora, kandi ishobora guhindura no kwishyura imbere hakurikijwe impinduka mu ngaruka z’ibicuruzwa, ikagenzura ko kumenya neza no gukora byoroshye.

5) Imiterere yo gukuraho nta mugozi: Imiterere y’imashini ikoze mu buryo buhuriweho, nta mfuruka zidafite isuku, nta gutandukanya ibikoresho, byoroshye gusukura, byujuje ibisabwa ku isuku. Imiterere yo hejuru n’iyo hepfo irahindurwa kugira ngo ikureho vuba kandi mu buryo bwikora, igabanye igihombo cy’ibikoresho kandi ntigire ingaruka ku musaruro usanzwe.

6) Kurinda imyanda ibura amashanyarazi no kuyicunga: Igikoresho cyo kuyikuramo gihora gifunguye mu gihe cy'ibura ry'amashanyarazi (ni ngombwa) kugira ngo umutekano ube mwiza. Aho imyanda ivanwa hashobora guhuzwa n'icupa ry'imyanda kugira ngo byoroshye kuyitwara no kuyijugunya.

7) Ahantu ho gukorera habonerana neza: Ahantu ho gukorera hakoresha igishushanyo mbonera gisobanutse neza, kandi inzira yo gukoresha tableti irasobanutse neza, bigatuma byoroha kuhareba.

8) Igishushanyo mbonera cyo gusenya byihuse: Imashini yose ikoresha uburyo bwo guhuza byihuse, budasaba ibikoresho kandi bushobora gusenya no guteranywa mu masegonda 5, bigatuma imikorere yoroha.

9) Gutandukanya agace k'ibicuruzwa n'agace k'imashini: Agace k'akazi k'imashini gatandukanye burundu n'agace k'imashini, bigatuma ibicuruzwa n'ibice by'imashini bitavangavanga kandi bikanoza umutekano w'ibicuruzwa.

10) Igishushanyo mbonera cy'umubiri wa ecran: Ubuso bw'umurongo wa ecran ni burambitse, kandi nta tuntu duto dufite ku nkengero z'imyobo ya ecran, tutazangiza ibinini. Ecran y'ibikoresho ikoresha igishushanyo mbonera gishyizwe hamwe, gifite uburebure bushobora guhindurwa kugira ngo gihuze n'ibikenewe mu gukora bitandukanye.

11) Guzunguruka kwa 360 °: Igice cy'urushundura gishyigikira guzunguruka kwa 360 °, gitanga ubworoherane bwinshi kandi gishobora guhuzwa n'icyerekezo icyo ari cyo cyose cy'icyuma gisohora tableti, bigatuma umwanya wo gukora urushaho kuba mwiza kandi ugahuza n'uburyo butandukanye bwo gukora.

12) Igikoresho gishya cyo gutwara: Igikoresho cyo gutwara cyavuguruwe ni kinini, gikora neza, gifite urusaku ruto, kandi cyujuje ibisabwa mu mikorere yo hejuru. Muri icyo gihe, kuvugurura imiterere bishobora guhindura ibinini biri ku nzira yo kuyungurura, bigatuma ingaruka zo gukuraho ivumbi zirushaho kuba nziza.

13) Umuvuduko uhinduka: Umuvuduko w'imikorere y'imashini isuzuma uhinduka burundu, ushobora kuzuza ibisabwa bitandukanye ku bwoko bw'impapuro, umuvuduko, n'ubwiza bw'umusaruro.

14) Hindura uburebure n'uburyo bwo kugenda: Uburebure rusange bw'igikoresho burashobora guhindurwa, bufite ibikoresho bifunga kugira ngo byoroshye kugenda no gushyiramo neza.

15) Ibikoresho byujuje ibisabwa: Ibice by'icyuma bihuye n'ibinini bikozwe mu cyuma cya 316L gifite indorerwamo; Ibindi bice by'icyuma bigizwe n'ibyuma bya 304 bitarangwamo ibyuma; Ibice byose bitari ibyuma bihuye n'ibinini byujuje ibisabwa ku biribwa, bigatuma biramba kandi byoroshye kubisukura. Ibice byose bihuye n'ibinini byujuje ibisabwa na GMP na FDA.

16) Icyemezo n'Iyubahirizwa ry'Amategeko: Ibi bikoresho byujuje ibisabwa mu kwemeza HACCP, PDA, GMP, na CE, bitanga inyandiko z'icyemezo, kandi bigashyigikira ibizamini bigoye.